Heston blumenthals name is synonymous with cutting edge cuisine but his inspiration comes from the history of british cooking in historic heston he chooses twenty eight dishes which span from medieval times to the late 19th century. About historic heston this glorious tome gives a unique insight into the way that heston works with signature dishes from both the double michelin starred dinner and triple michelin starred the fat duck. What it adds up to is an idiosyncratic culinary history of britain this glorious tome also gives a unique insight into the way that heston works with signature dishes from both the fat duck and dinner illustrated by dave mckean and with some of the most superb food photography youll ever see historic heston is a book to treasure. On november 12 british chef heston blumenthal will release historic heston a mammoth embossed filigreed volume that comes in a hefty burgundy sleeveits blumenthals first proper follow up to
How it works:
1. Register a Free 1 month Trial Account.
2. Download as many books as you like ( Personal use )
3. No Commitment. Cancel anytime.
4. Join Over 100.000 Happy Readers.
5. That's it. What you waiting for? Sign Up and Get Your Books.